Made in Hackney is an east London based food kitchen set up by Sarah Bentley and Joshana Lovage in 2011 with the aim of making healthy, sustainable and local food available to all.

Working with local charities, community organisations, housing associations and support groups, Made in Hackney offer fun, supportive courses in food growing, cooking and composting skills.

To find out about the range of courses, masterclasses, community classes they run or how you can get involved have a look at the Made in Hackney website. If you can’t attend any of their courses, then you could just try out one of their many mouth watering recipes.